HARA BHARA KABABS

by Swati // February 13, 2015 // No Comments

Hara Bhara Kababs or green patties are called by this name because of the greens included in this recipe. This snack is very delicious, crunchy and nutritious food item for kids as well as adults. Valentine’s day is approaching and... Continue reading →

CARROT, ONION AND CELERY SOUP

by Swati // February 13, 2015 // 1 Comment

Nothing beats the winter chill like a steaming bowl of soup. I love to have soups specially in winters. This soup is a very delicious and healthy one for weight watchers too. It has carrots, celery and onions making it... Continue reading →

How to peel ginger

by Swati // February 11, 2015 // No Comments

This is one of the useful trick I use regularly in my Kitchen. Ginger can be tricky to peel with all its bumps and irregularities. Rather than using a paring knife or vegetable peeler, I Scrape it with a spoon.... Continue reading →

CURRY LEAVES POWDER

by Swati // February 11, 2015 // No Comments

HOW TO MAKE CURRY LEAVES POWDER Curry Powder Ingredients Curry leaves – 1 cup Oil – 1tsp Chana Dal – 2 tbsp Red Chillies – 2 to 3 Black pepper – 10 Rie seeds – 1/2 tsp Jeera(cumin seeds) – 1... Continue reading →

BROWN BREAD BURFI

by Swati // February 10, 2015 // No Comments

Burfi is an Indian variety of fudge. Usually burfees are made from gram flour, coconut and many other ingredients, but I never heard of bread burfi. When I found this recipe on food food channel in India I quickly... Continue reading →

Gluten Free Indian Palette

gluten free goodness

Author: Swati

HARA BHARA KABABS

CARROT, ONION AND CELERY SOUP

How to peel ginger

CURRY LEAVES POWDER

BROWN BREAD BURFI