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Matar

Soya Matar Paneer

by Swati // January 22, 2016 // 4 Comments
Soya granules are made from soy beans and they work well as meat substitutes. These also come in the form of regular chunks, mini chunks and granules, and can be used in many ways. Soya meat also called as Vegetable... Continue reading →

Matar Methi ki Sabzi

by Swati // October 7, 2015 // 1 Comment
Methi or Fenugreek seeds and leaves form an important ingredient in Indian households. It is used in almost every Indian preparation be it dal, paratha or curry. Fenugreek is a rich reservoir of medicinal properties that imparts many health benefits.... Continue reading →

METHI MATAR KACHORIS

by Swati // June 22, 2015 // 22 Comments
Loved by Everyone These Methi Matar Kachoris are perfectfor any special occasion. Kachoris are loved by everyone in my family. I have no words to explain how fond my father is of Kachoris. aalo kachoris, daal kachoris, masala kachoris, I... Continue reading →
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