Spicy Burnt Garlic Noodles

by Swati // July 22, 2015 // No Comments

L Chinese Cuisine is one of the favorite cuisines enjoyed by my entire family. In India, this Cuisine has taken place in all homes and is frequently cooked in every kitchen. The method of making Chinese recipes in India is... Continue reading →

QUICK CHICKEN SEEKH KEBABS| Minced chicken breast on skewers

by Swati // July 13, 2015 // No Comments

Chicken Seekh kebabs-It’s a mix of seasoned ground chicken sculpted around wooden or metal skewers to form a sausage shape. When the meat is cooked, the skewers are removed from the grill, the meat is allowed to cool slightly and... Continue reading →

WHOLE WHEAT MOONG DAAL SAMOSA| Whole wheat baked mung bean pastry

by Swati // July 8, 2015 // 6 Comments

Health is wealth. we have been reading this quote since were small, but how many of us actually understand this? People keep running towards wealth keeping their health on sake. How many of you actually follow a healthy lifestyle? How... Continue reading →

BAKED OATS & CUMIN MATHRIS

by Swati // June 21, 2015 // No Comments

A cup of tea and a couple of these mathris..a healthy, and guilt free snack to have with tea. I have a habit of drinking tea in morning and evening and I am sure many of you also must be... Continue reading →

INDIAN CHICKEN KEBABS

by Swati // May 13, 2015 // 2 Comments

A kebab is a general term for small chunks of meat (most commonly lamb and beef, though any meat will do, as will fish, vegetables or fruit) threaded on skewers and barbecued, broiled or grilled. Kebab, (also kebap, kabob, or... Continue reading →

Gluten Free Indian Palette

gluten free goodness

SNACKS AND APPETIZERS

Spicy Burnt Garlic Noodles

QUICK CHICKEN SEEKH KEBABS| Minced chicken breast on skewers

WHOLE WHEAT MOONG DAAL SAMOSA| Whole wheat baked mung bean pastry

BAKED OATS & CUMIN MATHRIS

INDIAN CHICKEN KEBABS