Gluten Free Indian Palette

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SNACKS AND APPETIZERS

Kale Aloo Pakodas ( Fritters)

by Swati // December 10, 2015 // 12 Comments
Pakodas or fritters are a very famous snack or appetizers in  North Indian homes. In Northern Part of Indian homes , people make Pakodas of different vegetables including potatoes, cauliflower, eggplant, onions, green chili and nowadays I have seen some... Continue reading →

Kaali Mirch Murgh Makhni| Black Pepper Butter chicken ( Dry)

by Swati // December 9, 2015 // 1 Comment
Black Pepper Butter Chicken or Kali Mirch Murgh Makhni is a dry kind of chicken recipe. A super hit chicken recipe by my mother, although she is a pure vegetarian, but she loved to cook for us. Very easy to... Continue reading →

10 Snack and Appetizers from my recipe collection

by Swati // October 26, 2015 // 1 Comment
Festivals means celebrations and celebrations invites guests. Each and every festival brings with it the joy of the festival and ceremonious food that is awaited for all year long. These special recipes provide a great opportunity to discover and taste... Continue reading →

Nargisi Kababs

by Swati // September 23, 2015 // 8 Comments
Nargisi Kabab is is a popular Pakistani recipe usually served as an appetizer. A kabab is a general term for small chunks of meat (most commonly lamb and beef, though any meat will do, as will fish, vegetables or fruit)... Continue reading →

Paneer & Veggie Galette

by Swati // September 21, 2015 // 3 Comments
Galette is a French term that refers to a variety of flat, round cakes, usually made with a flaky pastry dough of some kind. It refers to a free form tart that is made with a flaky pasty crust. These... Continue reading →

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