Nargisi Kababs

by Swati // September 23, 2015 // 8 Comments

Nargisi Kabab is is a popular Pakistani recipe usually served as an appetizer. A kabab is a general term for small chunks of meat (most commonly lamb and beef, though any meat will do, as will fish, vegetables or fruit)... Continue reading →

Paneer & Veggie Galette

by Swati // September 21, 2015 // 3 Comments

Galette is a French term that refers to a variety of flat, round cakes, usually made with a flaky pastry dough of some kind. It refers to a free form tart that is made with a flaky pasty crust. These... Continue reading →

BASIL AVACADO PASTA

by Swati // July 30, 2015 // 2 Comments

Pasta needs no introduction. It is universally loved by kids as well as grown ups.There are so many pasta recipes but this one is special to me, because it has Basil from my own kitchen garden. Basil is a powerfully... Continue reading →

VEGETARIAN KEEMA PARATHA

by Swati // May 25, 2015 // 1 Comment

We all love Parathas for breakfast or lunch or dinner. In north India Stuffed parathas are the most common breakfast option in many homes. We stuff potatoes, cauliflower, cabbage, onions etc in wheat dough balls to make Parathas. Keema Parathas... Continue reading →

SOY AND SPINACH ROTINI

by Swati // May 22, 2015 // No Comments

Rotini or Spiral Pasta is my favorite Pasta because the twisted shape allows the pasta to hold more sauce and is great in pasta salads or sauce dishes! I keep trying different recipes of Pasta as my kids love it.... Continue reading →

Gluten Free Indian Palette

gluten free goodness

KIDS CORNER

Nargisi Kababs

Paneer & Veggie Galette

BASIL AVACADO PASTA

VEGETARIAN KEEMA PARATHA

SOY AND SPINACH ROTINI