Til Bugga | Makarsankranti Special

by Swati // January 11, 2018 // 1 Comment

Til Bugga or soft Til Mawa Burfi is a delicious dessert which is traditionally made in my family during Makar Sankranti. Til means Sesame seeds and Mawa is a thick version of milk. When these two ingredients are combined together... Continue reading →

Ragi Ladoo

by Swati // November 4, 2015 // 13 Comments

A healthy and nutritious sweet for everyone, these Ragi ( Finger Millet ) Ladoos are very easy and quick to make. With the festive season round the corner, you will find these Ladoos are a saver when you have to... Continue reading →

Dakhni Mirch aur Atte Ke Ladoo

by Swati // September 17, 2015 // 4 Comments

Dakhni Mirch or white pepper is the ripe fruit of the pepper wine which is dark red in color .It is soaked in water for nearly 15 days, after which its skin begins to fall off. Once the skin falls... Continue reading →

Mathura Ke Pede

by Swati // August 31, 2015 // 1 Comment

MATHURA KE PEDE- WOO HOO…This post marks my 100th!!!!!! Blogging has become very important to me over the past few months. I started blogging six months back when I self gifted this blog on my birthday.In Past few... Continue reading →

Meethey Puye or Gulguley( Sweet Whole wheat fritters)

by Swati // August 18, 2015 // No Comments

Happy Hariyali Teej my friends! Teej is one of the most celebrated festivals of the country where the bond of marriage is paid special reverence. Hriyali Teej marks the welcoming of prosperity and growth and is celebrated on the third... Continue reading →

Gluten Free Indian Palette

gluten free goodness

INDIAN SWEETS

Til Bugga | Makarsankranti Special

Ragi Ladoo

Dakhni Mirch aur Atte Ke Ladoo

Mathura Ke Pede

Meethey Puye or Gulguley( Sweet Whole wheat fritters)