Nine Days of Navratri- Falahari Kacche Kele Ka Dahi Vada.

by Swati // October 17, 2015 // 4 Comments

KACCHE KELE KA DAHI VADA Happy Navrarti everyone! Fasting with a Feast is my way of celebrating Navratris. This Special Navratri preparation is a healthy, easy and delicious choice for you to make as theses vadas are made in appe... Continue reading →

Matar Methi ki Sabzi

by Swati // October 7, 2015 // 1 Comment

Methi or Fenugreek seeds and leaves form an important ingredient in Indian households. It is used in almost every Indian preparation be it dal, paratha or curry. Fenugreek is a rich reservoir of medicinal properties that imparts many health benefits.... Continue reading →

BAJRA ALOO PARATHA

by Swati // October 1, 2015 // 3 Comments

Bajra ( Pearl Millet) is one of the oldest millet used by our ancestors. Along with wheat flour even bajra was included in the regular diet. It is known to have a very high fiber content which makes it healthier.... Continue reading →

Stuffed Paneer and Carrot Ragi Paratha

by Swati // September 23, 2015 // 5 Comments

A gluten-free diet is a diet that excludes the protein gluten. Gluten is found in grains such as wheat, barley, rye, and a cross between wheat and rye called triticale. A gluten-free diet is primarily used to treat celiac disease.... Continue reading →

Paneer & Veggie Galette

by Swati // September 21, 2015 // 3 Comments

Galette is a French term that refers to a variety of flat, round cakes, usually made with a flaky pastry dough of some kind. It refers to a free form tart that is made with a flaky pasty crust. These... Continue reading →

Gluten Free Indian Palette

gluten free goodness

HEALTHY TWISTS

Nine Days of Navratri- Falahari Kacche Kele Ka Dahi Vada.

Matar Methi ki Sabzi

BAJRA ALOO PARATHA

Stuffed Paneer and Carrot Ragi Paratha

Paneer & Veggie Galette