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Author: Swati

Kashmiri Khatte Baingan

by Swati // February 8, 2017 // 3 Comments
A very simple and delicious Baingan or Indian Eggplant curry from Kashmir.   Kashmiri Baingan is a very simple and quick egg plant recipe and it tastes awesome. The recipe is simple because it has very less inredients. The sour... Continue reading →

Achari Bhindi | Okra with pickling spices

by Swati // January 27, 2017 // 1 Comment
Achari Bindi is a different version of Bhindi or Okra curry which is made with the pickling spices. It is a very simple and easy recipe with no onion and no garlic in it. A very quick and easy recipe... Continue reading →

Methi Jeera Puffs | Cumin Fenugreek Puffs

by Swati // January 20, 2017 // 3 Comments
A very easy and hassle free appetizer recipe which has less than 5 ingredients. A perfect snack to go on any occasion whether it is for after school snack or tea time or watching super bowl. You can make it... Continue reading →

Barley Vegetable Soup

by Swati // January 16, 2017 // No Comments
Winters are the best time when one can enjoy a bowl of hot and comforting soup. I pesonally love soups and can have them any time , but when the weather is cold, a big pot of soup simmering on... Continue reading →

Gudh Ki Chai | Winter Special Jaggery Tea

by Swati // January 10, 2017 // 6 Comments
Gudh Ki Chai Gudh or Jaggery is an unrefined sugar made from cane or palm. It is considered healthier than white sugar as certain plant phytochemicals and minerals are preserved in it. In India Gudh is used widely in home... Continue reading →

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